jackie@jackiealpers.com • 520-465-5214
This Fall/Winter 2023 issue of Tucson Guide Magazine took home the award for best in show at this year’s ADDY Awards! I photographed the cover image for this issue. I could not be more thrilled for them and I am honored to work with such an amazing creative team. Congrats all!
My updated Food Network guide to what and where to eat in Phoenix. Go beyond the cowboy steaks and...
Tucson, Arizona America's best food cities for travelers on a budget It may not have made front-page news in...
by Jackie Alpers for the Food Network I found, photographed and wrote about the best Cheap Eats in Phoenix,...
Here's my guide to 10 can't miss Mexican inspired dishes in Tucson, Arizona. For the Food Network. Tucson,...
I’ve written and photographed a guide on what to eat in Arizona for the Food Network. "Grub in the Grand...
Several of my photographs are included in, "Great American Eating Experiences: Local Specialties, Favorite...
Go beyond the cowboy steaks and traditional Mexican fare – here are my 11 must try dishes that showcase the...
I'm thrilled to be a contributing author and photographer to the Food Network's website. Heres's a link to...
Jackie Alpers photographs of things that make her happy for Reader’s Digest.
Good Morning America is featuring my photo of a giant Chimichanga at the El Charro Cafe, (graciously modeled by my husband Jason), on their website.
My favorite fair food has all the qualities of a carnival freak show. It has elements of the unexpected; it’s bigger and weirder than the food I see everyday; and it evokes awe and borderline disgust. The more absurd the better. This is my second year documenting the food at my county fair, an
Janos Wilder supplied a recipe for Somen Noodles from his new restaurant Downtown Kitchen + Cocktails, to a beautiful new online green living magazine. I supplied the photo. You can get the recipe and check out the rest of the magazine at Sustainable Online Magazine.
jackie Alpers writes about her hot dog obsession and conducts and photographs a taste test featuring local hot dog options.
Here are some images from my most recent cover story for the Tucson Guide Magazine. I got to eat a LOT of pizza. I’m a very lucky girl.
I visited an authentic South Philadelphia style cheesesteak shop, a combo Jewish/Italian deli, and a place whose name was inspired by The Lord of the Rings (Baggin’s). The sandwiches were are absurdly huge and extremely yummy, and I got to go behind the scenes and see how they were all made. You can read the whole article here: http://tinyurl.com/262zphx
I have been selected by the editors of PDN as one of their Top 10 Portfolios of the Month on PhotoServe.com.
I was sent to Phoenix and Scottsdale to visit a variety of Burger Joints for a Valley Guide Magazine feature story and cover. Here are some of the images.
