by Jackie Alpers | Jul 5, 2020 |
“Now more than ever, cookbooks are a way to experience regional cuisines from the comfort of home,” said Alpers. “People are doing a lot of armchair traveling these days and cookbooks are a big part of that. People can read up, then get up and into the kitchen, no...
by Jackie Alpers | Mar 19, 2020 |
Listen to Jackie Alpers author of Taste of Tucson Radio Interview on Wake Up, Tucson! with Chris DeSimone. Recorded March 19, 2020.
by Jackie Alpers | Feb 17, 2020 |
I am thrilled to announce that my next cookbook, Taste of Tucson has been published. The recipes are inspired by the ever-evolving Sonoran style regional cuisine that my home in Southern Arizona is famous for. The book has over 80 recipes and 15 of them are from some...
by Jackie Alpers | Aug 7, 2019 |
Tucson, Arizona America’s best food cities for travelers on a budget It may not have made front-page news in America’s biggest cities, but Tucson is a big deal in food circles. It was the first city in the United States to be named a Capital of...
by Jackie Alpers | Mar 7, 2019 |
by Jackie Alpers for the Food Network I found, photographed and wrote about the best Cheap Eats in Phoenix, Arizona. Read all about it at the Food Network.
