In my latest article for Random House’s TasteBook I share recipes for my favorite Mexican street snacks, including TostiNachos and these Walking Tacos made with Tapatio Doritos. They’re perfect for the Super Bowl, a day when it is perfectly acceptable to eat all of the junk food you’ve been attempting to avoid the rest of the year.
La Encantada and Paula Taylor Productions asked me to document their recent fashion shoot for Tucson Lifestyle Magazine. All of these images were styled by Melanie Sutton, Paula Taylor and Adriana Barillari. You can see […]
July 5, 2020 Jackie Alpers All The News, Cookbooks, Food Photography, Food Styling, Food Writing, Interviews, Publications, Recipe Development, Recipes from Jackie's Happy Plate, Taste of Tucson Cookbook
“Now more than ever, cookbooks are a way to experience regional cuisines from the comfort of home,” said Alpers. “People are doing a lot of armchair traveling these days and cookbooks are a big part […]
June 27, 2020 Jackie Alpers All The News, Awards, Cookbooks, Food Photography, Personal projects, Publications, Taste of Tucson Cookbook
The Amazon Kindle version of Taste of Tucson: Sonoran-Style Recipes has been released and is already the #1 new release in American Southwest Cooking! […]