In celebration of the release of my new book Sprinkles! Recipes & Ideas for Rainbowlicious Desserts, iVillage has published the recipe for my rainbow layer cake. Click on the photo below for the recipe.
Sprinkles Rainbow Layer Cake Recipe
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Taste of Tucson Cookbook Featured on CNN
“A vegetarian taco recipe from Jackie Alpers, author of the Taste of Tucson cookbooks is featured on CNN. There are some great ideas for incorporating more #vegetarian meals to your life.” Thank you to the fabulous writer […]
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Improv & the Art of Snacking
by Jackie Alpers for The Kitchn “The most creative and inventive snacks are the result of mastering the art of improv” – me quoting me! Read the article I wrote for The Kitchn. The improv […]
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Taste of Tucson cookbook review in the Arizona Daily Star
I loved chatting with Andi Berlin about Taste of Tucson: Sonoran-Style Recipes for this wonderful article in the Arizona Daily Star. She included the recipe for menudo that Teresa’s Mosaic Cafe graciously gave me to include in the book. Read the full article. […]
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