I’m a guest writer/photographer for heart-stoppingly beautiful new magazine about rural culture, Broadway+Thresher. Here’s a link to the article, featuring my photos and the recipe I developed for “Fennel, Blue Cheese & Spanish Chorizo Mini Pizzas”: http://broadwayandthresher.com/food-and-drink/2012/10/15/forage-for-fennel-bleu-cheese-and-chorizo-pizza
Nothing says, “It’s party time” like beverages with fancy looking decorated rims! Dip, dunk and swirl your way to a festive holiday celebration with my 10 ideas for decking out your glassware for the holidays. […]
Homey and yet polished, this small gem delivers a flavorful journey through southern Arizona cuisine […]
I have two features in this month’s Edible Baja Arizona Magazine. For “The Plate” I selected and photographed four local dishes that should never be taken off of the menu. The Mexican street corn at NOX […]
2020 Jackie Alpers
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