I am thrilled to announce that my next cookbook, Taste of Tucson is available for preorder. The recipes are inspired by the ever-evolving Sonoran style regional cuisine that my home in Southern Arizona is famous for.
Tucson, Arizona America’s best food cities for travelers on a budget It may not have made front-page news in America’s biggest cities, but Tucson is a big […]
by Jackie Alpers for the Food Network I found, photographed and wrote about the best Cheap Eats in Phoenix, Arizona. Read all about it at […]
Here’s my guide to 10 can’t miss Mexican inspired dishes in Tucson, Arizona. For the Food Network. Tucson, Arizona, is famous for its Sonoran-style Mexican […]
I’ve written and photographed a guide on what to eat in Arizona for the Food Network. “Grub in the Grand Canyon State: The Best Things to […]
Tucson Lifestyle’s Home & Garden Magazine asked me to develop and photograph recipes featuring corn, beans and squash (AKA The Three Sisters), which are companion […]
I’m happy to have written and photographed my first feature article for Edible Baja Arizona Magazine that includes a bunch of my super easy summer recipes […]
In my latest article for Random House’s TasteBook I share recipes for my favorite Mexican street snacks, including TostiNachos and these Walking Tacos made with […]
I’ve been on a hot dog eating binge ever since I went to the Pima County Fair (see below), and had one of the best […]
I was a little worried, because the menudo I’d had in the past was awful. Greasy and of questionable origin. Plus, it’s tripe. But, when […]
I won two honorable mentions at the IPA awards (Lucie’s). I checked out the website and was floored by the quality of the other honorable […]
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