by Jackie Alpers | Jul 30, 2015
This non-alcoholic version of sangria incorporates grilled fruit for a smoky/spicy summer quencher. The contrast of the grill marks on the colorful fruit make for a stunning visual display, so be sure to serve this in a large glass pitchers or several smaller glass...
by Jackie Alpers | May 27, 2015
12 Unexpected Ways To Top Hot Dogs | By Jackie Alpers for Food Network.com Summer party spreads like picnics and pot lucks are an excellent opportunity to put your creative snacking skills to use and experiment with inventing new and exciting hot dog combinations, or...
by Jackie Alpers | Jul 14, 2010
Tucson is HOT in the summer. Most days hover around 100 degrees. There’s still fun to be had, though most of it happens after the sun goes down, or inside, or underwater. I was paired with two elementary school boys and their parents, sent to three amazing...
by Jackie Alpers | May 5, 2009
A while back Diane Kashy and the folks at Madden sent me out into the night to find and photograph plants that only bloom by the light of the moon. I wandered my neighborhood and the grounds at Hacienda del Sol which is an old boarding school turned into an inn. Here...