This non-alcoholic version of sangria incorporates grilled fruit for a smoky/spicy summer quencher. The contrast of the grill marks on the colorful fruit make for a stunning visual display, so be sure to serve this in a large glass pitchers or several smaller glass carafes.
12 Unexpected Ways To Top Hot Dogs | By Jackie Alpers for Food Network.com
Summer party spreads like picnics and pot lucks are an excellent opportunity to put your creative snacking skills to use and experiment with inventing new and exciting hot dog combinations, or host a summer soirée with a pre-loaded DIY hot dog bar to get your guests’ juices flowing.
It’s time to “get hot doggin’ it” and accelerate your imagination with the fun and creative combo ideas I came up with (and photographed of course) for the FoodNetwork.com.
Pimento Cheese Dog on a Pretzel Roll
Chip & Dip Dog
Mexican Street Corn Hot Dog
A while back Diane Kashy and the folks at Madden sent me out into the night to find and photograph plants that only bloom by the light of the moon. I wandered my neighborhood and the grounds at Hacienda del Sol which is an old boarding school turned into an inn. Here is a link to the article which is running this month in Tucson Home Magazine.