Sprinkles elevate an everyday dessert like this simple chocolate mousse into something special. Glittery red cinnamon sugar and vanilla mini marshmallow bits add a kick of flavor, while the subtle color of these pretty blue jimmies comes from natural dyes. So sprinkle without abandon and make even everyday celebrations sparkle like it’s the 4th of July.
Frozen Yogurt Donut Popsicles
Are you standing in the middle of a convent store in the middle of the night, or are you perhaps gazing at the leftover remnants of a box of Krispy Creams from your latest work-related breakfast meeting and wondering to yourself, “What else can I do with these donuts other than just stuff them into my gaping pie-hole?” Well, I came up with three super easy ideas for you. Take those donuts home and get cooking. Get the recipes At Refinery29.
Boozy Doughnuts & Coffee Chocolate Bread Pudding
It’s breakfast for dessert — or maybe it’s booze for breakfast. You decide.
Donut Custard Cream Pie
How to make candy strawberries out of Red Hots, and 10 other treats to make with the cinnamon candy for Valentine’s Day, or any time you’re in the mood to spice things up a bit. My latest article and food photography for the Food Network.
In celebration of the release of my new book Sprinkles! Recipes & Ideas for Rainbowlicious Desserts, iVillage has published the recipe for my rainbow layer cake. Click on the photo below for the recipe.
The official cookbook trailer video is out!