Food photography blog,

Food Photography by Jackie Alpers for National Geographic Book Project

April 8, 2016

fry-sauce-curly_paper-Jackie-Alpers_800b

 Several of my photographs are included in, “Great American Eating Experiences: Local Specialties, Favorite Restaurants, Food Festivals, Diners, Roadside Stands, and More is a guide to favorite local food across the U.S.”, a new book from National Geographic.  The images are also featured in an online regional guide dishes at NatGeo.com

Above, is a photo of fry sauce, and below is gooey butter cake. 

Jackie-Alpers_gooey-butter-cake-100

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